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GHK-Cu

$35.00

$35.00
Copper peptide studied in skin regeneration and tissue repair research.

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Certificate of Analysis

Lab X Guarantee

Lab X Peptides stands behind this next-generation triple-agonist peptide with a commitment to uncompromising quality and research integrity. Widely studied in metabolic research, all peptides are sourced through WHO/GMP and ISO 9001:2015 certified manufacturing partners to ensure exceptional purity and consistency. Each batch undergoes rigorous quality control testing to maintain accuracy and reliability for research applications. LabX Peptides prioritizes transparent standards and dependable sourcing so researchers can work with complete confidence.

Description

GHK-Cu is a naturally occurring copper-binding peptide found in human plasma and saliva. In laboratory studies, it is commonly examined for its role in collagen production, skin repair, and hair follicle activity.

It is widely included in dermatological and cosmetic research models.

Highlights:

  • Copper peptide complex
  • Studied in skin regeneration research
  • High purity formulation
  • Third-party tested
  • Stable compound structure

What researchers study it for (simple overview):

  • Skin repair processes
  • Collagen production signaling
  • Hair follicle activity
  • Wound healing models

Formats:

50mg vial

Compliance:

For laboratory research use only.

Guaranteed Results

Manufactured under strict quality standards to ensure reliable performance and consistent research outcomes.

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Peptide Storage FAQ

Most peptides are shipped lyophilized (freeze-dried) and should be stored in a cool, dry place away from direct light. For best stability, store peptides in a refrigerator at 2–8°C (36–46°F) if they will be used in the near future. For longer-term storage, peptides can be kept in a freezer at around −20°C (−4°F).
Once a peptide has been reconstituted (mixed with a solvent), it should be stored in a refrigerator at 2–8°C (36–46°F) and protected from light. Avoid leaving it at room temperature for extended periods and try to minimize repeated freeze–thaw cycles, as this can reduce peptide stability.

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